Sohla El-Waylly is one of the most thrilling voices in food. Now she’s teaming up with other boundary-breaking chefs to introduce American cheese to a Dutch baby, make masa a breakfast centerpiece, and break eggs to make tamagoyaki. With hundreds of thousands of followers on TikTok and Instagram, and millions of views on YouTube, Sohla El-Waylly has inspired countless home cooks with her experimental style and playful approach. Her knowledge of food science, penchant for adventure, and delightfully provocative perspective has been a hit everywhere from The New York Times to the History Channel and beyond. Now she’s teaching you the basics of food science to help unleash your creativity in the kitchen so you’ll be more empowered to experiment with rules and recipes. Deconstruct 3 Breakfast Dishes and Remake Them in Unexpected Ways: Introduce Mac and Cheese to Pancakes. Make Masa Like a Master. Use Japanese Techniques to Make Sweet or Savory Eggs.

Production: Boardwalk Pictures
Directed by: Cassie Maino
Produced by: Robert Brown
Cinematographers: Michael Richard Martin, Ted Snow